Sappho technically isn't a restaurant, but I ate some food there that ended up in my camera, so here it is on the food blog. It is located just off of An He Lu (安和路), between Shin Yi (信義) and Ren Ai Lu (仁愛路). The bar is underground, announced by a small sign and a subterranean garden. The interior is dim and mod, and on most nights, you'll find at least a handful of expatriates mingling with the locals. The window in the background opens up to the garden that is below street level.
The bar is known for its live jazz (the bands are often made up of non-Taiwanese performers as well). On the particular night when I was there, we were treated to the fusion of a professional aborigine singer and a back up jazz band. I would equate Taiwanese aborigine singing to yodeling, as they share vocal fortitude and profound lung capacity as well as the status of being a folk art that is slowly disappearing into the memories of older folk.
They serve bar food like any other bar in any other part of the world. Salsa? Nachos? Pizza? What is this? Why are there 2 sprigs of endive sticking out of the salsa? That being said, the salsa was pretty good, and the tortilla triangles were adequately crispy.
I went back once more to Sappho to watch the finals for the World Cup (yeah, back in 2006. I'm way behind on life), and due to the time difference, emerged to see Taipei 101 glowing with the first light of dawn.
This view is taken outside of Sappho, looking from the alley to the intersection with An He Lu.